So my doctor recently suggested that I go gluten free because I am moderately allergic. Not Celiac levels, but she thinks some weight gain, mood swings, huge dark circles under my eyes, funky nutrition levels and other assorted annoying things are symptoms. It's only been a few days, and lordy lordy lordy, I am having a hell of a time trying to adjust. The worth part is it seems like I go to the grocery store and all I can see is the stuff I can't eat. Cakes, pies, cookies, muffins, donuts, bread... And then to realize all of the hidden gluten in stuff I never would have guessed it was in. There's flour in the dressing for my favourite potato salad. There's flour in the binding that keeps the pollock together in my California rolls. It goes on and on like that. It is, frankly, depressing.
So I was wondering if there are others on this forum who share my position and are gluten free. This is a thread where we could share hardships, suggestions, recipies and all of that fun stuff on the subject. Please contribute!
So I was wondering if there are others on this forum who share my position and are gluten free. This is a thread where we could share hardships, suggestions, recipies and all of that fun stuff on the subject. Please contribute!
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