I have a thing for left overs.
Alot of food is good cold the next day in some form.
Left over steak or roast? Cut it up add some spinage and left over veggies and maybe a little rice or not and get some cut up pita you have a nice steak salad.
Pasta is always good the next day
Oh get some portobello much room caps, clean them dry them, rub some olive oil and salt on pepper on it put some sliced cherry tomatoes, some bell pepper slices and some ham and cover it in cheese, bake for about 15 minutes and oyu have a lunch box stable pizza.
Alot of food is good cold the next day in some form.
Left over steak or roast? Cut it up add some spinage and left over veggies and maybe a little rice or not and get some cut up pita you have a nice steak salad.
Pasta is always good the next day
Oh get some portobello much room caps, clean them dry them, rub some olive oil and salt on pepper on it put some sliced cherry tomatoes, some bell pepper slices and some ham and cover it in cheese, bake for about 15 minutes and oyu have a lunch box stable pizza.
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