Or breakroom, messroom, whatever you want to call it. I've worked in 2 places that didn't have one; the garden centre and the pizza place. At the garden centre, we took coffee breaks at the till... which meant that if a customer went up there, we had to serve them. I much prefered to go and sit on the cat litter sacks in one of the precious off camera sites and have my break there, otherwise my coffee would go cold cuz the previously dead store would liven up and the flipping customers just wouldn't leave me alone!
At the pizza place, there was no staffroom either; but instead we had the kitchen which was out of sight of the shop, so we were free from being bugged by customers. We took it in turns to go and deal with any who appeared, or any phones that rang.
![Crying](https://www.customerssuck.com/board/core/images/smilies/cry.gif)
At the pizza place, there was no staffroom either; but instead we had the kitchen which was out of sight of the shop, so we were free from being bugged by customers. We took it in turns to go and deal with any who appeared, or any phones that rang.
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