No Mayo =/= Double Mayo

[Sapphire Silk]

For post number 10,000, I thought I'd share with you all the ugly truth about Miracle Whip.

That about sums up my feelings about both may and "miracle" whip.

The only thing with mayo in it that I will eat are crab cakes . . . and if they put in too much I can't eat much more than a bite (the mayo is a binder, you're not supposed to use very much. I use a recipe that doesn't call for it when I make my own).

I have to remind myself to ask what condiments are on a sandwich I've never tried. Every time I forget, I get nailed with mayo.

Bleech!

[LillFilly]

For weird foods my dad would make this....concoction...of crunch chow-mein noodles, cream of mushroom soup, and tuna, all mixed together cold.
He loved it, but we had to hold-out for hours until mom came home and saved us from what we all called 'the cat food' She hated when he tried to feed us that, because it meant a late evening trip to McDonalds (really the only place open late where we lived)

[zombiequeen]

[QUOTE=Panacea;942021
Bleech![/QUOTE]

Bleach isn't a condiment

[Andara Bledin]

Add mustard to colour and taste for the egg salad, but dear dogs, if you add relish to my tuna I will throw a fit).

Tuna salad should have freshly chopped celery in it. But most people don't want to bother with it, so they toss in a healthy dose of celery salt (it really is better with that celery flavor), and then toss in relish to get the right texture and to help cut the saltiness.

What a SPLENDID idear!

*Changes it*

You do know that purveyor means that you provide bacony goodness to others?

I thought you were more a Devourer of Bacon. Or a Bacon Black Hole.

Miracle Whip to them is shitty mayo.

That's because it's freaking dressing. It's not mayo, no matter what anyone tries to tell you.

And it's nasty dressing at that.

No, MIRACLE mayonnaise is called by it's more common name, Duke's Mayonnaise.

Hmmm... It's got no sugar in it. I might have to see if I can procure some for myself. I can't stand how sweet everything is made these days. >_<

If you're buying "light mayo" you deserve corn syrup. And a kick right in the balls. I guess they invented that on a slow April Fools day.

This makes me giggle. 'Cause it's so freaking true.

(sorry to all of you out there who actually can't have proper mayo)

RecoveringKinkoid thank you, I will ask her doctor about her possibly also being allergic to cashews.

Since there are so many people developing food (and other) allergies these days, I would think it should be common practice to have a full allergy test done on everybody who hits school age, and again at around 18.

Most of us would be a lot more comfortable without dealing with those minor allergies we likely have and don't know about and think we've just got colds or the like. >_<

Erm...if it's this story, that poster was outed as a lying troll.

People do pull that shit, but having lived with an insulin-dependent diabetic, I could smell bullshit within the original post. >_<

^-.-^

[EmiOfBrie]

Chalk me up as a Miracle Whip fan. I use it in place of Mayo whenever possible...

And yes, I have also actually used it as salad dressing. It's not bad as that, actually IMHO.

My partner's the same way... our tuna/chicken/ham salads are always made with Miracle Whip.

[Kogarashi]

Chalk me up as a Miracle Whip fan. I use it in place of Mayo whenever possible...

Oh good, I'm not alone.

[Aethian]

Chalk me up as a Miracle Whip fan. I use it in place of Mayo whenever possible...

And yes, I have also actually used it as salad dressing. It's not bad as that, actually IMHO.

My partner's the same way... our tuna/chicken/ham salads are always made with Miracle Whip.

Ditto here too

[zombiequeen]

My husband prefers Miracle whip when I make him tuna sandwiches.
I won't eat either whip or mayo, makes me gag.