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  • It's not fresh...

    Hello all. I joined a while ago, but haven't as of yet posted any of my stories. Time to rectify that . I'm currently employed in the education/corruption of young minds, but this story comes from my heyday at the Golden Arches. I typically opened grill and morning prep, but all too frequently the suckiness was powerful to swamp my area like a tidal wave-a tidal wave complaining about wait times and demanding discounts. This happened a while ago, so I'll need to paraphrase a bit. Anyway, away we go!

    Me: Myself, and I. Mainly my thoughts, which I'll italicize
    FCCW: Front counter Co-worker
    SC: You know who.

    It's early afternoon, after the lunch rush, and the restaurant is near dead. I'm alone on grill with no orders in the queue-hence why I hear the whole conversation.

    FCCW: <Standard greeting>
    SC: Hi, I'd like something with chicken.
    Me: Well, that's helpful. Why not just run in the door and scream "FEED ME!"

    FCCW and SC go back and forth a bit, and she eventually settles on a classic chicken sandwich.
    FCCW: would you like that with grilled or crispy chicken?
    SC: What's the difference?

    The main downside to working grill is any flat surface I could headdesk on is also hot enough to instantly burn me.

    FCCW, again, with the patience of a saint, explains it. She settles on grilled.

    Sc: could I get that with extra cheese, and no tomato or lettuce?
    FCCW: Sure, that'll be $X.XX.
    SC: Wait-that's higher than the cost on the board
    FCCW: Yes-extra cheese costs extra.
    SC: Well, don't I get a discount for not getting tomato or lettuce?

    Sure thing ma'am, we'll take that tenth of a cent those items cost off the bill and, hey presto! Still $X.XX

    SC pays, but not without additional aimless complaining while I cook the chicken (less popular meats are cooked to order during the really slow times) and send her sandwich up. Hooray! Be gone!

    Of course not. A couple minutes later, she's back. I'm up front doing restock, so I deal with her directly this time (also not uncommon during slow times when there's a food question, as we know more than the FC people about the sandwiches).

    SC: Excuse me, this sandwich isn't fresh.
    Me: I'm sorry about that-which part wasn't fresh?
    SC: It's not fresh!
    Me:...the chicken? The bun?
    SC: It's not fresh!
    Me: ...I'll get a manager. We know, but ever since the McFarmer's Market closed down...

    Manager isn't giving her a refund, but does let her swap for a chicken salad. Hooray! Be gone!

    SC: Excuse me?
    whimper
    SC: The cabbage in this salad tastes funny.
    Me: Cabbage?

    I swing around front from the grill, and see her clearly holding a half-eaten leaf of radicchio lettuce.
    Me: Oh! Actually, that's not cabbage-that's a type of lett-
    SC: No, it's cabbage!
    Manager (who came up front expecting a problem once he saw her coming back again): Ma'am, we don't put lettuce in that type of salad-it's radicchio lettuce.
    SC: I work in a grocery store, and I know cabbage when I see it!

    Manager and SC go back and forth a bit more (never coming here again, horrible etc., etc.), and SC eventually leaves with the salad.

    Manager: If she thinks that's cabbage, remind me never to shop at her grocery store.

  • #2
    Quoth Cole's Law View Post
    Manager: If she thinks that's cabbage, remind me never to shop at her grocery store.
    Perhaps she's related to this idiot...

    Don'tcha love these people who go to McDonald's and expect five-star restaurant quality?!
    I don't have an attitude problem. You have a perception problem.
    My LiveJournal
    A page we can all agree with!

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    • #3
      Ahhh, reminds me of the good ole days of working for that chain with the freaky looking bear that wore no pants, yet donned an orange shirt and hat. I know people know who I'm talking about.

      Comment


      • #4
        Quoth Halo_miles View Post
        Ahhh, reminds me of the good ole days of working for that chain with the freaky looking bear that wore no pants, yet donned an orange shirt and hat. I know people know who I'm talking about.
        The one who liked rootbeer?
        Persephone is the reason for the season.

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        • #5
          Oh YES. Especially rootbeer.

          Comment


          • #6
            I can agree about the onion rings...*drool*. I am still curious, Cole's Law, why was she bitching so much? Just being an SC? Or is she a regular?

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            • #7
              I miss that root beer chilling bear. We lost our last one not too long ago and they kept their place spotless. Hell you could eat off of the floor. But the person that owned that place was a clean freak.

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              • #8
                Quoth Aethian View Post
                I miss that root beer chilling bear. We lost our last one not too long ago and they kept their place spotless. Hell you could eat off of the floor. But the person that owned that place was a clean freak.
                At least they were the right kind of freak for the business they were in. Probably annoyed the employees to no end, but at least you can be sure it wasn't that place where you got salmonella!
                Life: Reality TV for deities. - dalesys

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                • #9
                  Dammit, now I want a Mama Burger, rootbeer and onion rings ... thanks a lot, guys!!

                  Comment


                  • #10
                    Quoth XCashier View Post
                    Perhaps she's related to this idiot
                    I think my brain just pulled a "Blue Screen of Death" me. For both stories back to back.
                    I never lost my faith in humanity. Can't lose what you never had right?

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                    • #11
                      Quoth Aethian View Post
                      I miss that root beer chilling bear. We lost our last one not too long ago and they kept their place spotless. Hell you could eat off of the floor. But the person that owned that place was a clean freak.
                      There's one in my city, and I only go there for root beer floats. Their food is perfectly fine, but the portions are puny. I just never feel like I get my money's worth there.
                      Knowledge is power. Power corrupts. Study hard. Be evil.

                      "I never said I wasn't a horrible person."--Me, almost daily

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                      • #12
                        We've still got one too, Irv. May have to run over when it gets back above freezing.

                        I don't know how you kept your snark in check, Cole's.

                        SCs claiming black is white is one of my pet peeves. "Fresh off the grill = not fresh" "Lettuce = cabbage." Yeah, we get you're a special snowflake and we shouldn't have tried to fool you, we are now agreeing with whatever stupidity comes out of your mouth just to get rid of you. And then they go home thinking they were right all along. arrrrggggg!

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                        • #13
                          The main downside to working grill is any flat surface I could headdesk on is also hot enough to instantly burn me.
                          LOL that made me laugh. It reminded me of this old video game, Parappa or something like that, where this little dog is cooking in a restaurant and everytime you mess up he slams his head on the hot grill. Cheese, cheese, cheese! Anyone who has played it would get it. LOL!
                          Can't reason with the unreasonable.
                          The only thing worse than not getting hired is getting hired.

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                          • #14
                            Quoth mhkohne View Post

                            At least they were the right kind of freak for the business they were in. Probably annoyed the employees to no end, but at least you can be sure it wasn't that place where you got salmonella!
                            Nah employees loved it because they may have gone home smelling of work but at least it wasn't the burned rancid oil smell that so many of my classmates complained of. I still don't know why she had to close...it baffles the mind. They were always busy and the staff only changed once a year to those leaving for college...

                            Comment


                            • #15
                              There are a few of these restaurants within driving distance of where I live - though they're all
                              still kind of out of the way. I still go to one every few weeks when I'm on that particular side of town. I've always loved their food. One location actually still had curb service (May through October) until it closed in 2004 or 2005.

                              Anyone remember Sandy's restaurants?

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