One of the students at the university had a DL from another country. The date was really messed up - I think it was mm/dd/yyyy (or yy). The person checking IDs wasn't familiar enough with how this other country worked, and conscientiously checked the ID, and did the math, not realising that the LARGER number was the month, not the smaller one. It was only a couple of extra months of drinking, but when you're 18, that's a big deal. (Drinking age is 19 here, we used to have 5 year high school, that's not supposed to be 17).
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And People Wonder Why I Drink....
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Quoth Jester View PostAnd a few tried to not go to the 21 standard, but the federal government put so much pressure on the individual States by threatening to cut off much-needed federal transportation/highway funding that eventually all the States folded on this issue."For a musician, the SNES sound engine is like using Crayola Crayons. Nobuo Uematsu used Crayola Crayons to paint the Sistine Chapel." - Jeremy Jahns (re: "Dancing Mad")
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Quoth Midnight_Angel View PostAs for the rums, thank you.
Quoth Midnight_Angel View PostI must admit, my forays into the realms of rum are just beginning (so far, I used rums mostly for mixing; those El Cheapo rums I had in my youth are simply not suited for being drunk straight...
Quoth Midnight_Angel View Postuntil I came across a really likable rum during a whisky tasting (don't ask)
Quoth Midnight_Angel View PostI did an online order for a Zacapa 23y, a 15y El Dorado, a Pyrat and a Pampero just half an hour ago; let's see how much I like them. Thanks again for a list of things to try at.
I mentioned mixing....the Zacapa 23 does make the best mojito I've ever had, and, if you like dark rum and coke, makes a great one of those, though of course I think that is a bit of a waste. As for the Pyrat XO, that mixes incredibly in so many drinks, including the one I invented that not only won my my first bartending contest (I've been in five, never placed better than fourth in any other one), but also got that drink on Pyrat XO table tents in bars across the U.S. If you ever see a Pyrat table tent listing the Keys Breeze, that is my own personal invention, thank you very much. (Possibly even in German bars, too. I have no idea how far the promotion goes, franikly.) I can't imagine what Pampero mixes with, though I am sure it can be done, and the thought of mixing ED 15 makes me almost violent. Yes, I'm serious. Grrr.....
Quoth EricKei View PostGuilty ^_^ I think we were one of the last holdout states on that
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