We had an outside company come in Saturday night/Sunday morning to do storewide inventory while the store was closed. A week later we’re still finding green stickers and stacks of paperwork scattered throughout the store. I guess technically they’re employees, but I dealt with them as customers.
SC: Customer/employee of Inventory Company
Me: Hi!
SC: (on phone, standing in front of sandwich bar) What do you have to eat?
Me: Hot soups, sandwiches, salads. We also have premade sandwiches and green salads in the front. I can show you if you like.
SC: (huffs at me) Is there a sandwich place around here?
Me: (There is meat, cheese, and veggies in front of me. There is a case next me with premade paninis. There is a display of bread behind me) No.
SC: (looks over darkened hot food case). Do you have any hot foods?
Me: We have hot soup, but that’s all we have right now.
SC: (mutters to self) There’s nothing to eat.
Ok, I understand that for you, it is dinnertime. However, for us, it is only 9:30 in the morning. We have soups, sandwiches, and salads. It is too early in the morning for us to make fried chicken and corndogs. Also, he did not look at me the entire time he was talking to me. He had his side to me and kept looking around the store. Rude.
About half of the workers for this company were Hispanic, and did not speak English very well. So when a group of them came up, I called our cook (who’s from Costa Rica) to help and translate as needed. So I would ask them something, they would not quite understand, Cook would ask in Spanish and then give me the answer. They were polite, they were friendly, they didn’t get angry that we were going a bit slow. I rang them up, gave them their change, and all of them smiled brightly and said “Thank you”. They were the nicest customers I had that day.
SC: Customer/employee of Inventory Company
Me: Hi!
SC: (on phone, standing in front of sandwich bar) What do you have to eat?
Me: Hot soups, sandwiches, salads. We also have premade sandwiches and green salads in the front. I can show you if you like.
SC: (huffs at me) Is there a sandwich place around here?
Me: (There is meat, cheese, and veggies in front of me. There is a case next me with premade paninis. There is a display of bread behind me) No.
SC: (looks over darkened hot food case). Do you have any hot foods?
Me: We have hot soup, but that’s all we have right now.
SC: (mutters to self) There’s nothing to eat.
Ok, I understand that for you, it is dinnertime. However, for us, it is only 9:30 in the morning. We have soups, sandwiches, and salads. It is too early in the morning for us to make fried chicken and corndogs. Also, he did not look at me the entire time he was talking to me. He had his side to me and kept looking around the store. Rude.
About half of the workers for this company were Hispanic, and did not speak English very well. So when a group of them came up, I called our cook (who’s from Costa Rica) to help and translate as needed. So I would ask them something, they would not quite understand, Cook would ask in Spanish and then give me the answer. They were polite, they were friendly, they didn’t get angry that we were going a bit slow. I rang them up, gave them their change, and all of them smiled brightly and said “Thank you”. They were the nicest customers I had that day.
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