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I LOVED Spanish reds. The name of my favorite escapes me.
My ex-fiancee turned me on to Spanish reds, specifically Marques de Caceres. It's very nice, very tasty, even non-wine drinkers tend to like it, it goes with most foods, and it's only $12 a bottle or so at the grocery store. AND, the Marques de Caceres Gran Reserva, at $24 a bottle, is absolutely amazing, too! Those two wines were directly responsible for me switching from being a mostly white wine drinker to being a mostly red wine drinker, and not just Spanish reds, either.
"The Customer Is Always Right...But The Bartender Decides Who Is Still A Customer."
"I want everything in one bag, and I don't want the bag to be heavy!"
Whatever you want, Agnes Skinner.
Are you going to switch personalities and want to box Joe Louis and whatnot?
Unseen but seeing oh dear, now they're masquerading as sane-KiaKat There isn't enough interpretive dance in the workplace these days-Irv 3rd shift needs love, too
RIP, mo bhrionglóid
My ex-fiancee turned me on to Spanish reds, specifically Marques de Caceres. It's very nice, very tasty, even non-wine drinkers tend to like it, it goes with most foods, and it's only $12 a bottle or so at the grocery store. AND, the Marques de Caceres Gran Reserva, at $24 a bottle, is absolutely amazing, too! Those two wines were directly responsible for me switching from being a mostly white wine drinker to being a mostly red wine drinker, and not just Spanish reds, either.
So, oh mighty server of voluntary insanity.... Help this teetotler out.... What's the wine rule?
So, oh mighty server of voluntary insanity.... Help this teetotler out.... What's the wine rule?
If you are a teetotaler, wine rules won't apply to you, as you won't be drinking wine.
As far as "wine rules" as such, the more snooty bunch deems that whites go with fish, reds go with steak, etc....but frankly, if you ask me and anyone who doesn't give a hoot about "proper wine etiquette", the only real wine rule that matters is drink what you enjoy! Sure, a light white wine will be buried by spicy meat, but you might not enjoy the kind of wine that would stand up to it. Also, since I like my fish blackened, and thus spicey, I often drink a full-bodied red with my fish. Screw the purists and their silly rules. Drink what you enjoy!
"The Customer Is Always Right...But The Bartender Decides Who Is Still A Customer."
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